Homemade Marinara Sauce
Makes 5 servings of 1 cup each. Nutrition per cup: Weight Watchers Points + 2 ~ Calories 115.6 ~ Fat 2.4 g ~ Carbs 21.7 g ~ Fiber 6.3 g ~ Protein 4.5 g Marinara
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Ingredients
- 1 Medium onion, chopped
- 6 Cloves garlic, slivered
- 2 tsp Extra Virgin Olive Oil (EVOO)
- 2 tsp Salt
- 28 oz Cans crushed tomatoes
- 28 oz San Marzano tomatoes
- 3 Large basil leaves
- A few dashed of crushed red pepper flakes
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