Hummingbird Cake — Easy South American Recipe | Petite Gourmets

Hummingbird Cake — Easy South American Recipe | Petite Gourmets

www.petitegourmets.com

Classic Southern Hummingbird Cake with moist banana-pineapple layers and tangy cream cheese frosting. A beloved dessert perfect for any occasion.

View full recipe on www.petitegourmets.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.

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Ingredients

  • 3 cups flour
  • 2 cups granulated sugar
  • 3 egg
  • 1 tsp cinnamon
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1 cup canola oil
  • 1 tsp sea salt
  • 1 tsp nutmeg
  • 3 tsp vanilla extract
  • 1 cup pineapple
  • 1 cup banana
  • 1 cup pecan
  • 1 lb cream cheese
  • 1 cup unsalted butter
  • 2 lb powdered sugar
  • 1 pinch salt

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