Creamy Chorizo Pasta Recipe | Simple Home Edit

Name: Creamy Chorizo Pasta Recipe | Simple Home Edit
Ingredients: 300 g short pasta (mafalde pictured, but you could use penne, macaroni or rigatoni); 200 g chorizo (about 2 chorizo sausages), roughly diced; 1 onion, finely diced; 1 tsp freshly minced garlic; 1 tbsp tomato paste; 75 g sun-dried tomatoes, finely chopped (optional); 375 ml thickened (whipping/heavy) cream; 100 g freshly grated parmesan, plus extra to serve; Sea salt flakes (to taste); Freshly cracked black pepper (to taste)

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This speedy Creamy Chorizo Pasta Recipe is made with only a handful of ingredients. Paired with the creamy garlic, sun-dried tomato and Parmesan flavours.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simplehomeedit.com.

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Ingredients

300 g short pasta (mafalde pictured, but you could use penne, macaroni or rigatoni)
200 g chorizo (about 2 chorizo sausages), roughly diced
1 onion, finely diced
1 tsp freshly minced garlic
1 tbsp tomato paste
75 g sun-dried tomatoes, finely chopped (optional)
375 ml thickened (whipping/heavy) cream
100 g freshly grated parmesan, plus extra to serve
Sea salt flakes (to taste)
Freshly cracked black pepper (to taste)