Chocolate Pistachio Wafers - Challenge Dairy
Cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine flour, cocoa, baking powder and salt.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at challengedairy.com.
Ingredients
- ¾ cup (1½ sticks) Challenge European Style Butter
- 1 cup sugar
- 1 egg
- ¾ teaspoon vanilla
- 1¼ cups all-purpose flour
- 1/3 cup unsweetened cocoa powder
- ¾ teaspoon baking powder
- ¼ teaspoon salt
- ½ to ¾ cup finely chopped raw pistachio nuts
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