Carrot and Potato Fritters [Vegan Option]

Ingredients

• 4 eggs, (lightly whisked (see vegan options below))
• 4 tablespoons plain flour
• 3 spring onions, (halved and thinly sliced)
• 1 teaspoon cumin powder, (or seeds)
• 2 tablespoons fresh coriander, (finely chopped)
• pinch salt and pepper
• 1-2 medium potatoes (300 g), (coarsely grated)
• 3 medium carrots (200 g), (coarsely grated)
• 4 tablespoons olive oil, (for cooking)