Absinth Martini Recipe | Rustle Up
A vibrant drink to let your senses play with. This martini recipe combines the herbal and subtle liquorice qualities of absinthe with your favourite gin.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Ingredients
- 50 ml Gin
- 25 ml Vermouth
- 15 ml Green Absinthe
- 1 Lemon peel
- 1 Edible Flower, for garnish
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