Strawberry Kisiel
Easy-to-make Strawberry Kisiel remains light and refreshing, perfect on its own or paired with vanilla ice cream.
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Cooking tools:
- Blender
- Food processor
- Pot
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Whisk
- Immersion blender
- Ladle
- Serving bowl
- Plastic wrap
- Refrigerator
Ingredients
- 1 lb strawberries
- 4 cups water
- 4 Tbsp cornstarch
- 1 - 1 1/2 cups sugar (, to taste)
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