Creamy Keto Pumpkin Spice Latte Recipe
My homemade pumpkin spice latte with butter and MCT oil. 2g net carbs vs Starbucks' 52g. I make this every fall morning and I've tested the iced version too.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ketofocus.com.
Ingredients
- 2 cups of freshly brewed coffee or espresso
- 4 tablespoons 100% pumpkin puree
- 2 tablespoons unsalted butter or 4 tablespoons heavy cream
- 1 tablespoon MCT oil
- 1 tablespoon erythritol or monk fruit
- ½ teaspoon vanilla
- 1/2 teaspoon pumpkin pie spice
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