Cheesesteak Jalapeno Poppers
Cheesesteak Jalapeno Poppers by Michael Duarte This jalapeno popper is no ordinary appetizer. It’s definitely a crowd-pleaser every time! Prep Time: 30 MinutesC
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Ingredients
- 10 jalapenos – sliced lengthwise and seeded
- 1 lb. ribeye – sliced thin
- 10 slices of bacon
- 1 red bell pepper – chopped
- 1 green bell pepper - chopped
- ½ yellow onion - chopped
- 4 slices of mozzarella cheese
- 4 slices of provolone cheese
- 1 oz. worcestershire sauce
- 3 tbsp BBQ rub
- salt
- pepper
- Bear Mountain Bold BBQ pellets
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