Carrot and Coconut Truffles
With their natural sweetness from carrots and coconuts, these truffles are a delicious vegan treat that you can feel good about eating!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fooodlove.com.
Cooking tools:
- Food processor
- Microplane
- Grater
- Microwave
- Mixing bowl
- Plastic wrap
- Fork
- Spoon
Ingredients
- 70 g pitted dates
- 300 g carrots
- 160 g oats
- 100 g desiccated coconut
- 60 ml agave syrup
- zest of one orange
- 50 g desiccated coconut
- 150 g dark chocolate
- 1 tsp sunflower oil
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