Creamy Corn Dip | Town & Country Markets
This dip takes corn to the next level! Creamy, cheesy, and a little spicy! So good!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at townandcountrymarkets.com.
Ingredients
- 2 cups shredded cheddar cheese
- 1 (4 ounces) can chopped green chiles
- 2 tablespoons minced jalapeño pepper or to taste
- 2 tablespoons chopped cilantro
- 2 green onions, thinly sliced
- 3/4 cup fresh or frozen corn, thawed
- 1 cup sour cream
- 1/2 cup mayonnaise
- 2 teaspoons ground cumin
- Salt and pepper to taste
- Tortilla chips to serve
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