Cauliflower / Carrot Soup | Just A Pinch Recipes
bring to boil . lower to simmer,and cook about 30 minutes puree in same pot with hand held blender until very smooth . enjoy !
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 head cauliflower , cut in chunks
- 2 carrots, sliced
- 1 onions, yellow, medium, quartered
- 2 clove(s) garlic
- pinch(es) cayenne pepper & paprika
- tablespoon(s) salt & pepper
- 3 tablespoon(s) butter, optional , can use any oil ,coconut , olive, grape seed oil
- 1 can(s) veggie broth , low sodium , msg free
- - water to cover veggies
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