Philly Quesadilla - Love of Food

Ingredients

• 10 ounces store-bought frozen potato chips or thinly sliced russet potatoes
• Oil for deep-fat frying
• 2 teaspoons store-bought ranch dressing seasoning
• ¾ cup thinly sliced yellow onions
• ¼ cup thinly sliced green peppers
• 1 ¾ pounds raw beef Philly sandwich steak or raw beef shaved steak
• 2 Tablespoons canola oil
• 1 teaspoon dried oregano leaves
• 1 teaspoon ground dried basil
• 1 teaspoon kosher salt
• 1 teaspoon ground black pepper
• ½ cup shredded cheddar jack cheese
• 4 (10-inch) flour tortillas