Prosciutto Wrapped Dates & Marcona Almonds Recipe
Traeger's Prosciutto-Wrapped Dates with Marcona Almonds features crispy prosciutto, medjool dates and salted Marcona almonds for an easy to make appetizer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.
Cooking tools:
- Grill
- Cast iron skillet
- Paring knife
- Cutting board
- Microplane
- Serving platter
Ingredients
- 24 Whole medjool dates
- 1 Small container Marcona salted almonds
- 8 Ounces prosciutto
- 2 Tablespoons extra-virgin olive oil, plus more for serving
- 2 Whole limes, washed and dried for zesting
- honey, for serving
- flake salt, for serving
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