Coconut Bunny Cupcakes Recipe - BettyCrocker.com
These adorable bunny cupcakes are easy to make and decorate, and they'll do double duty as a darling centerpiece at your Easter brunch.
Ingredients
- 1 box Betty Crocker™ Super Moist™ White Cake Mix
- Water, vegetable oil and eggs called for on cake mix box
- 1 tub (16 oz) Betty Crocker™ Rich & Creamy Vanilla Frosting
- 48 sticks gum in white (or other colors such as yellow, blue, green)
- 24 sticks pink gum
- 24 miniature marshmallows (white or colors)
- 24 pink candies (mini chewy sweet and tart candies)
- 1 tube Betty Crocker™ black decorating gel
- 2 1/2 cups sweetened flaked coconut
- 1 drop each food color: red, green, blue, yellow
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