Winter Citrus Salad | Common Market

Ingredients

• 1/4 tablespoon extra virgin olive oil
• 2 tablespoons white wine vinegar
• 2 tablespoons orange juice, freshly squeezed
• 2 tablespoons honey
• 1/2 teaspoon salt
• freshly ground black pepper
• 1 large red grapefruit
• 2 large Cara Cara or navel oranges
• 2 large blood oranges
• 1 small romaine heart, torn
• 2 cups radicchio, thinly sliced
• 1/2 cup toasted pistachios, coarsely chopped
• 1/2 cup pomegranate arils (optional)