Spinach Onion Rice Cakes Recipe

Spinach Onion Rice Cakes Recipe

type2diabetes.com

This diabetes-friendly recipe for spinach onion rice cakes is loaded with nutritious greens, hearty grains, cheesy flavor, & supports a plant-based diet.

View full recipe on type2diabetes.com

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Cooking tools:

  • Pan
  • Microwave
  • Colander
  • Spoon
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Stove
  • Skillet
  • Spatula
  • Fork
  • Whisk
  • Chef's knife
  • Cutting board
  • Grater
  • Plate
  • Refrigerator
  • Oven mitt
  • Kitchen timer
  • Rice cooker
  • Saucepan
  • Pot
  • Kitchen scale

Ingredients

  • 1 cup brown rice (you can also experiment with other whole grains, I've made these with 1/3 hulled buckwheat 2/3 brown rice)
  • 1 small onion
  • 1 tbsp olive oil
  • 1 tbsp healthy butter sub (Ex: Earth Balance)
  • 16 oz frozen spinach
  • 3 eggs
  • 1/3 cup chickpea bread crumb
  • 1/2 cup finely grated parmesan
  • 1/4 tsp garlic powder
  • 1 tbsp lemon juice
  • 1/4 tsp salt
  • 1/4 tsp dried oregano

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