Pastry Lattice Crown Recipe | Dr. Oetker
Pastry Lattice Crown Recipe: Give any dessert that extra WOW factor with this pastry crown! - One of hundreds of delicious recipes from Dr. Oetker!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oetker.ie.
Ingredients
- 500 g Plain Flour
- 250 g Unsalted butter (cubed, cold)
- 140 g Icing Sugar
- 4 Egg Yolks
- about 15 - 30 ml Water (1-2 tbsp, ice cold)
- 1 Medium Egg (beaten, for egg wash)
- Dr. Oetker Gold Shimmer Spray
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