Islander
1 3/4 oz. rum (light or dark)3/4 oz. Royal Rose Tamarind Syrup1/2 oz. fresh lime juice3 slices ginger, muddled1/2 dropper-full of The Bitter End Thai BittersShake ingredients and strain into a tall...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at royalrosesyrups.com.
Cooking tools:
- Muddler
- Cocktail shaker
- Jigger
- Fine-mesh sieve
- Glass
- Dropper
- Straw
- Chef's knife
- Cutting board
Ingredients
- 1 3/4 oz. rum (light or dark)
- 3/4 oz. Royal Rose Tamarind Syrup
- 1/2 oz. fresh lime juice
- 3 slices ginger, muddled
- 1/2 dropper-full of The Bitter End Thai Bitters
