Fisher Boy
Enjoy our fish sticks in a fresh new way with this taco recipe. Quick, easy, and a crowd-pleaser at any meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fisherboy.com.
Cooking tools:
- Oven
- Baking sheet
- Cutting board
- Chef's knife
- Measuring cup
- Measuring spoon
Ingredients
- 24 each Fisher Boy® Fish Sticks
- 8 each 6” Flour Tortillas
- 2 cups Romaine Lettuce, chopped
- 1 cup Pico De Gallo
- 1 cup Shredded Mexican Cheese
- 1 Red Onion Diced
- Optional: sour cream, tomatoes, olives or jalapenos
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