Hot Chutnee recipe at PakiRecipes
Hot Chutnee recipe. This chutney is probably the simplest and fastest of the chutneys I know to make. In fact it's probably the freshest also because it is made in a few minutes. Posted by Mariam.
Keywords
- pakistani
- pakistani recipes
- recipes
- pakistani cuisine
- pakistani cooking
- pakistan
- food
- spices
- asia
- urdu
- cuisine
- kitchen
- free
- easy
- simple
- hot
- cook
- vegetarian
- meal
- dishes
Ingredients
- 6-7 split green chillies
- 1 bunch of coriander(Cilantro)leaves
- 3 tbsp dried, dessicated coconut
- 1-2 tsp chilli powder
- 1 tsp mustard seeds
- Season oil with mustard, add the green chillies, coriander leaves chopped, red chilli powder and the coconut.
- Fry for a while and then blend it into a smooth paste, adding salt to taste.
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