Homemade Hamburger Buns | Recipe Cloud App

Ingredients

• 1 (.25 ounce) package active dry yeast (such as Fleischmann's ActiveDry Yeast)
• 1 pound all-purpose flour, or as needed - divided
• 1 cup warm water (105 degrees F/41 degrees C)
• 2 large eggs, divided
• 3 tablespoons butter, melted
• 3 tablespoons white sugar
• 1 ¼ teaspoons salt
• 1 teaspoon olive oil
• 1 tablespoon milk
• 1 teaspoon sesame seeds, or as needed