Chocolate Cranberry Cake with Chocolate Icing | Cranberries | Boston Organics

Ingredients

• 1 1/2 cups flour
• 1/3 cup Equal Exchange cocoa powder
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1 cup sugar
• 1/2 cup canola or vegetable oil
• 1 cup chilled brewed coffee
• 2 tsp vanilla extract
• 2 tsp cider vinegar
• 1 cup cranberries tossed with 2 tablespoons sugar, or 1 cup homemade cranberry sauce
• 1/2 cup finely chopped Equal Exchange chocolate chips
• 1/4 cup sugar
• 2 Tbsp room-temp butter (or coconut oil)
• 1/4 cup water