Lamb Chops –
Quick and easy to cook, tender juice lamb chops.
Ingredients
- 7 lamb chops
- 2 cloves garlic crushed
- 1 inch ginger crushed
- 150g plain yoghurt
- 1 tbsp tomato puree
- 1 tbsp lemon juice
- 1/2 tsp cumin powder
- 1/2 tsp coriander powder
- 1/2 tsp paprika powder
- 1/2 tsp red chilli powder
- 1/2 tsp salt
- 1/2 tsp black pepper
- 2 tbsp vegetable oil
- 5.25oz plain yoghurt
- Step 1 Add all ingredients to a large bowl and run in with your hands.
- Step 2 Place in the fridge for 2-3 hours.
- Step 3 Add griddle to Foodi and select grill, high and set the timer to 12 minutes.
- Step 4 Once ready add the chops.
- Step 5 Close the lid and cook for 6 minutes.
- Step 6 Flip the lamb. Close the lid and cook for 6 more minutes.
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