Bourbon Bacon Ribs – Les sauces Firebarns
Tender as can be, smoked to perfection, and tossed in our Bourbon Bacon BBQ Sauce with a sweet and savory touch of honey, brown sugar, and apple juice. All enhanced with the festive kick of our Cajun...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at firebarns.com.
Ingredients
- 2 racks of pork ribs (about 1 lb each)
- 100 g Cajun Mardi Gras seasonings
- 50 g of brown sugar
- 4 tbsp. butter
- 50 ml of honey
- 1 cup of apple juice
- 350 ml of Bourbon Bacon BBQ Sauce
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