Corned Beef Melt | Boar's Head
Get into the St. Patrick's Day spirit all year long with this scrumptious yet simple sandwich. Classic Corned Beef Top Round, Sweet Vidalia® Onions, and creamy
Ingredients
- 1 tbsp Butter
- 2 slices Rye Bread
- 1 tbsp Boar's Head Sweet Vidalia Onions in Sauce
- 1 tbsp Boar’s Head® Delicatessen Style Mustard
- 2 slices Boar’s Head® Mild Swiss Cheese
- 2 slices Boar's Head Corned Beef Top Round
More Like This
BLT Board Recipe | Boar's Head
boarshead.com
Boar's Head | Classic Grilled Cheese | Boar's Head
boarshead.com
Cornbread Melt | Boar's Head
boarshead.com
Grilled London Broil Roast Beef, Provolone Cheese & Carameli | Boar's Head
boarshead.com
Bacon on Bacon Grilled Cheese | Boar's Head
boarshead.com
All American Grilled Cheese | Boar's Head
boarshead.com
Classic Reuben Sandwich | Boar's Head
boarshead.com
Fried Bologna Breakfast Sandwich | Boar's Head
boarshead.com