Foryoueats: Cranberry Dark Chocolate Biscotti
This Cranberry Dark Chocolate Biscotti recipe creates crunchy, rich cookies with a burst of tart cranberries and a hint of orange zest. The addition of dark cho
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- Biscotti:
- 1/2 cup salted butter, softened slightly
- 1/3 cup honey
- 2 eggs
- zest of one orange
- 1/2 teaspoon salt
- 2 cups whole wheat pastry flour (plus more for dusting)
- 1 1/2 teaspoons baking powder
- 2 ounces unsweetened dark chocolate
- 1 cup fresh cranberries
- 1/2 cup walnuts or pecans or whatever nuts you like (or omit)
- Chocolate Drizzle:
- 2 tablespoons honey
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