Madeira Martinez Recipe | Epicurious
This recipe is adapted from Audrey Saunders, owner of Pegu Club in New York City. [Crown Roast of Lamb with Rosemary](/recipes/food/views/104492) requires a companion drink with body, and this...
Keywords
- gin
- beverages
- nut free
- gluten free
- dairy free
- easy
- quick
- fall
- winter
- epicurious
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 12 ounces Madeira, preferably Blandy's 5-Year-Old Bual
- 6 ounces Beefeater gin
- 3 teaspoons honey syrup
- 3 teaspoons pomegranate molasses, preferably Al Wadi
- 3 dashes Angostura Bitters
- Rosemary sprigs, for garnish
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