Three cheese & onion jacket potato topper - Good Food Middle East
Three cheese and onion topping for jacket potatoes—perfect for a comforting, creamy Middle Eastern twist.
Ingredients
- 200g soft cheese
- 100g mozzarella, grated
- 100g mature cheddar, grated
- 4 spring onion, finely sliced
- 3 tbsp milk
- 4 hot jacket potato
- dollop of onion chutney, to serve
- grind black pepper, to serve
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