Cornflakes Chiwda- an irresistible recipe – Of Cloves & Capers
Indulge in the crisp, spicy goodness of Cornflakes Chiwda, a perfect Diwali snack! Try this easy and delicious recipe now.
Ingredients
- Corn flakes – 4 cups
- Oil – 1 tablespoon
- Green chilies – 2, chopped
- Curry leaves – 10
- Peanuts – 2 tablespoons
- Dalia (roasted chana dal) – 2 tablespoons
- Turmeric powder – ¼ teaspoon
- Red chili powder – 1 teaspoon
- Fennel seeds powder – ½ teaspoon
- Aamchur powder – ½ teaspoon
- Coconut flakes- 3-4 tablespoon
- Cashewnuts- 2 tbsp
- Sugar – 1 teaspoon
- Salt – to taste
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