Apple Crisp Cinnamon Roll Casserole – Calhoun Bend Mill

Ingredients

• 2 3/4 cup of flour
• 1/4 cup of sugar
• 1/2 teaspoon of salt
• 3/4 cup of whole milk
• 3 tablespoons of butter
• 1 package (about two teaspoons) of instant yeast
• 1 egg
• 2 large apples
• 1/3 cup of Calhoun Bend Mill Apple Crisp Mix
• 1/2 stick of butter
• 1 tablespoon of cinnamon
• 2 tablespoons of cornstarch
• The rest of the Calhoun Bend Mill Apple Crisp Mix box
• 5 tablespoons of butter divided
• 1 block of cream cheese (4 oz)
• 2/3 cup of powdered sugar