Recipes Parsley and Chick Pea Salad | SOSCuisine
Parsley and Chick Pea Salad
Ingredients
- 1/4 cup quinoa
- 15 leaves fresh mint
- 1 bunch Italian parsley, fresh
- 2 green onions/scallions
- 2 tbsp extra virgin olive oil
- 1 tbsp lemon
- 1 cup chickpeas/garbanzo beans (canned)
- 1 tomatoes
- 1 pinch salt
- ground pepper to taste
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