Bridgford Bread and Roll Dough Pumpkin Empanadas - Bridgford Bread and Roll Dough
Delight in Pumpkin Empanadas made with Bridgford Bread and Roll Dough. Perfect for fall, these sweet treats are easy to make and sure to impress!
Ingredients
- 1 pkg Bridgford Frozen White Rolls Dough, thawed or
- 1 pkg Bridgford Frozen Parkerhouse Rolls Dough, thawed or
- 2 loaves Bridgford Frozen Ready-Dough®, thawed, divided into 24 pieces
- ½ cup canned pumpkin pie filling
- 4 oz cream cheese
- 1 egg
- ¼ cup granulated sugar
- egg wash (1 egg mixed with 1 tbsp water)
- melted butter
- ¼ cup sugar (granulated or turbinado) mixed with ½ tsp ground cinnamon
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