Crispy Komatsuna & Fluffy Egg Stir-fry: A Quick & Easy Japanese Recipe
Master a quick & easy Japanese stir-fry! This recipe features crispy komatsuna greens and fluffy eggs, perfect for a weeknight dinner. Get the simple recipe now!
Ingredients
- Komatsuna: 200g (approx. 1 bunch)
- Garlic: 1 clove (or to taste, optional)
- Eggs: 2
- Salt: to taste
- Sugar: a pinch
- Soy sauce: 1 teaspoon
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