Homemade Kaiser Rolls: A Simple Journey - Taste Dessert
Bake your own delightful kaiser rolls! These soft, golden beauties are perfect for any sandwich or served warm with butter. Click for my foolproof recipe!
Ingredients
- 4 cups (480g) all-purpose flour
- 1 ½ cups (360ml) warm water (110°F/43°C)
- 2 teaspoons (7g) active dry yeast
- 2 tablespoons (25g) granulated sugar
- 1 tablespoon (15g) salt
- 2 tablespoons (30ml) vegetable oil
- 1 tablespoon (15ml) water (for steam)
- ½ cup (80g) sesame seeds (optional)
- Cornmeal (for dusting the baking sheet)
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