Courgette and Mint Fritters

Courgette and Mint Fritters

ypantriglas.uk

Light and refreshing Courgette and Mint Fritters made with Green Pea Flour and seasonal vegetables. Perfect for summer!

View Original

Share this recipe:

Ingredients

  • 2 Large Courgettes (skinned)
  • 150g cooked fresh Green Peas - or any other seasonal fresh veg or wild greens
  • A good handful of fresh Mint
  • 140g Hodmedod’s green (or yellow) pea flour
  • 1 Egg or 1 tbsp Camelina seed or Linseed, soaked in 3tbsp warm water for 30 minutes
  • Salt to taste
  • Ground Black Pepper
  • Rapeseed Oil, or similar frying oil

More Like This