Vienna sausages with split pea soup - Cookidoo® – the official Thermomix® recipe platform
Ingredients
- 1 onion
- 50 g bacon
- 100 g carrot
- 20 g olive oil
- 100 g celery stalks
- 150 g potatoes
- 150 g leek
- 200 g green split peas
- 1000 g water
- 2 tbsp Vegetable stock paste
- 1 tbsp fresh marjoram
- 2 pinches ground black pepper
- 4 Vienna sausages
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