Creamy Stuffed Pasta Shells | Linda's Best Recipes
Creamy Stuffed Pasta Shells is an elegant and easy vegetarian main dish recipe with a velvety filing that can be made ahead and is perfect for entertaining.
Ingredients
- jumbo pasta shells: 18
- olive oil: 2 tablespoons
- butter: 1 tablespoon
- onion, chopped: 1
- minced garlic cloves: 5
- ricotta cheese: 1 cup
- cream cheese, softened: 1 (8 ounce) package
- egg: 1
- dried basil leaves: 1 teaspoon
- shredded mozzarella cheese: 1-1/2 cups
- grated Parmesan cheese: 1/2 cup
- pasta sauce: 1 (26 ounce) jar
- grated Romano cheese: 1/4 cup
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