Scrambled Eggs with Spinach and Parmesan
www.yournutritionsupport.co.uk
| Preparation time: | Cooking time: | Recipe makes: | |---|---|---| | minutes | minutes | 1 portion | | Calories per portion (Kcal) | Protein per portion (g) |
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yournutritionsupport.co.uk.
Cooking tools:
- Nonstick skillet
- Grater
- Kitchen scale
- Measuring spoon
- Measuring cup
- Whisk
- Mixing bowl
- Spatula
- Stove
Ingredients
- 2 x Medium free-range eggs
- 1 tsp Olive oil
- 60ml Pro-cal shot neutral (1/2 bottle)
- 50g Spinach
- 25g Parmesan cheese, grated
- Pinch of salt and pepper
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