Whole wheat bagels - pan-1 - Astray Recipes
1. Place first 4 ingredients inside the bread pan. Add molasses and water. Close cover and place dry yeast into the yeast holder. SELECT: WHOLE WHEAT DOUGH MODE
Ingredients
- 1⅛ cup Whole wheat flour (5 1/4 oz)
- 1⅛ cup Bread flour (5 1/4 oz)
- 1 teaspoon Salt
- 1 tablespoon Butter
- 2 tablespoons Molasses
- ⅔ cup Water
- 1½ teaspoons Dry yeast
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