Tiramisu Cups – Natvia Online Store
Ingredients 12-16 sponge finger biscuits (see recipe below or store bought) 2 cups/500ml/16 oz coffee or espresso 1 2/3 cup/400g/14 oz mascarpone or greek yogur
Ingredients
- 12-16 sponge finger biscuits (see recipe below or store bought)
- 2 cups/500ml/16 oz coffee or espresso
- 1 2/3 cup/400g/14 oz m ascarpone or greek yogurt
- 1/3 cup/80ml/2.6 oz h eavy cream
- 1/2 tsp v anilla extract
- 1/3 cup/60g/2 oz Natvia
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