Risotto verde (TM7/TM6) - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 50 g Parmesan cheese
• 1 piece lemon peel
• 150 g fresh baby spinach leaves
• 2 sprigs fresh basil
• 30 g eschalots
• 2 garlic cloves
• 40 g extra virgin olive oil
• 320 g risotto rice
• 100 g white wine
• 700 g water
• ½ - 1 tsp salt
• 2 pinches ground black pepper
• 100 g pancetta
• 50 g frozen green peas
• 20 g unsalted butter