Flamin Hot - Spicy CHEETOS® Nachos

Name: Flamin Hot - Spicy CHEETOS® Nachos
Ingredients: 285g bag CHEETOS CRUNCHY® Cheese Flavoured Snacks CHEETOS CRUNCHY® FLAMIN’ HOT® Cheese Flavoured Snacks for garnish 1 Onion; cut into 1-inch dice ½ Small fennel bulb; tops and tough middle stalk removed; cut into 1-inch dice 1 Celery rib; cut into 1-inch dice 3 cloves Garlic; smashed Extra virgin olive oil Kosher salt 1 cup Tomato paste 1 cup Hearty red wine ½ pound Sweet Italian sausage; casings removed ½ pound Spicy Italian sausage; casings removed 1 Bay leaf 1 Thyme bundle; tied with butcher’s twine 2 Tbsp. Butter 2 Tbsp. Flour 2 cups Milk 3 cups Grated fontina cheese 2 cups Iceberg lettuce; ½-inch chiffonade 2 Beefsteak tomatoes; cut into ½-inch dice ½ cup Pickled jalapeños ½ cup Sour cream 4 Scallions; finely sliced on the bias

www.tastyrewards.com

Spice things up with Spicy Cheetosr Nachos. A bold and fiery twist on classic nachos that will satisfy your cravings.

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Cooking tools:

Food processor
Saute pan
Wooden spoon
Spoon
Saucepan
Whisk
Chef's knife
Cutting board
Measuring cup
Measuring spoon
Butcher's twine
Baking dish
Oven
Stove
Grater
Ladle

Ingredients

285g bag CHEETOS CRUNCHY® Cheese Flavoured Snacks CHEETOS CRUNCHY® FLAMIN’ HOT® Cheese Flavoured Snacks for garnish 1 Onion
cut into 1-inch dice ½ Small fennel bulb
tops and tough middle stalk removed
cut into 1-inch dice 1 Celery rib
cut into 1-inch dice 3 cloves Garlic
smashed Extra virgin olive oil Kosher salt 1 cup Tomato paste 1 cup Hearty red wine ½ pound Sweet Italian sausage
casings removed ½ pound Spicy Italian sausage
casings removed 1 Bay leaf 1 Thyme bundle
tied with butcher’s twine 2 Tbsp. Butter 2 Tbsp. Flour 2 cups Milk 3 cups Grated fontina cheese 2 cups Iceberg lettuce
½-inch chiffonade 2 Beefsteak tomatoes
cut into ½-inch dice ½ cup Pickled jalapeños ½ cup Sour cream 4 Scallions
finely sliced on the bias