Warm Gingerbread Protein Bowl – thepeachiespoon
Festive and delicious warm gingerbread protein bowl recipe
Ingredients
- 🤶🏻1 - 1 1/2 c frozen riced cauli
- 🎄1/4 c almond milk (milk of choice)
- 🎄1/4 c organic old-fashioned oats (gf if needed) or for n’oats swap for 2T coconut flour
- 🤶🏻dash pink salt
- 🎄1/4 tsp cinnamon
- 🤶🏻dash of each cloves, allspice, ginger (just a couple shakes is plenty)
- 🎄1/2 tsp vanilla extract and/or optional 1/2 tsp molasses (makes it extra🦌🥳)
- 🤶🏻1 serving The Peachie Spoon Vanilla Protein Powder
- 🎄1 scoop collagen or more flavored pro to get to 30g
- 🤶🏻1-2 T ground flax or psyllium husk
- 🎄Optional Topping: 1-2 T almond or cashew butter STEPS
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