Ingredients
- 200 g de leche
- 10 g de levadura de panadería instantánea
- 65 g de azúcar
- 50 g de mantequilla
- 1 yema de huevo
- 250 g de harina panificable sin gluten
- 1 pellizco de sal
- harina panificable sin gluten
- 1000 g de aceite de girasol
- 100 g de azúcar glas
- 20 g de clara de huevo
- 1 chorrito de zumo de limón
- 50 g de chocolate fondant para postres (50% cacao)
- 50 g de chocolate con leche
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