Chinese Chicken Burgers with Rainbow Sesame Slaw
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Cooking tools:
- Grill pan
- Instant-read thermometer
- Pastry brush
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Stove
- Spatula
- Paper towel
- Plate
Ingredients
- 2 pkg. PERDUE® Fresh Ground Chicken
- 2 tbsp. soy sauce
- 2 tbsp. sugar
- 1 tbsp. sesame oil
- 6 cloves garlic
- 1 tbsp. minced lemongrass
- 1/3 cup sliced scallions
- 6 hamburger buns with sesame seeds
- 6 tbsp. butter
- 1 tbsp. vegetable oil
- 6 tbsp. hoisin sauce
- sliced scallions
- Sriracha lime mayo (recipe follows)
- rainbow sesame slaw (recipe follows)
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