Tomato Martini
Tomato Martini Pulse a few times on medium to break up the tomato then blend for about 5 more seconds to form a pulpy puree.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mrdistilling.com.
Cooking tools:
- Blender
- Fine-mesh sieve
- Cheesecloth
- Mixing bowl
- Spoon
- Refrigerator
- Cocktail shaker
- Coupe glass
Ingredients
- River Pilot Vodka
- 3 oz Tomato Vodka
- ½ tsp dry vermouth
- ¼ tsp white wine vinegar
- dash of salt
- Ice
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