Butter Cookies | Saveur
Use this rich, buttery dough to make classic Christmas cookies.
Ingredients
- 1 <sup>1</sup>⁄<sub>4</sub> cups unbleached, all-purpose flour
- <sup>1</sup>⁄<sub>2</sub> tsp. baking powder
- <sup>1</sup>⁄<sub>8</sub> tsp. salt
- 8 tbsp. unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- <sup>1</sup>⁄<sub>2</sub> tsp. vanilla extract
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