Ricotta Breakfast Bowl | TASTE

Ricotta Breakfast Bowl | TASTE

tastecooking.com

A substantial alternative to yogurt, topped with as much (or as little) granola as you'd like.

View Original

Share this recipe:

Ingredients

  • ½ banana, sliced
  • ⅓ c good ricotta
  • fine-grain sea salt
  • drizzle of honey or chunk of honeycomb
  • sprinkling of toasted sliced almonds
  • dried fruit (golden raisins, sliced dates, or figs)
  • flower pepper

More Like This