Aquafaba Chocolate Mousse Recipe - Unicorn Grocery
A delicious and sweet, egg and dairy free dessert using Aquafaba.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.unicorn-grocery.coop.
Ingredients
- 180 g/ 3/4 cup aquafaba (drained juice from a 400-gram can of chickpeas)
- 180 g high-quality dark chocolate
- 1/4 teaspoon fine sea salt
- 1/4 teaspoon cream of tartar or 1/2 teaspoon lemon juice
- 1 tablespoon cacao nibs
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